| Wine Type | Vintage Name Variety Locale | Date Posted Score Helpful Comments More... |
|---|---|---|
| Red |
2010 Domaine Armand Rousseau Père et Fils Gevrey-Chambertin 1er Cru Clos St. JacquesPinot Noir more |
9/24/2018 - m_arcon Likes this wine: 98 pointsThe 2010 Clos St. Jacques is the real deal and another proof why those wines are that rare and expensive. It’s the (nearly) perfect combination of pure elegance, tension, focus but also power combined with an incredible drinkability. Dancing on the red fruit, grapefruit and some herbs back and forth and flowing down the throat like water. A truly great wine and definitely Grand Cru level imo. Nothing more to add. 6 people found this helpful, do you? Yes - No / Comments (3) |
| Red |
2005 Domaine Armand Rousseau Père et Fils ChambertinChambertin Grand Cru Pinot Noir more |
11/26/2021 - bill00 wrote: 100 pointsUtterly spectacular from the first sniff to the last taste. Incredible depth and purity of fruit. Completely seamless. Powerful and concentrated with no heaviness. Everything is in the right place. Nothing to nitpick, there's just no doubt. Benchmark. |
| Red |
2009 Domaine Armand Rousseau Père et Fils Charmes-ChambertinCharmes-Chambertin Grand Cru Pinot Noir more |
9/1/2021 - Papies wrote: 91 pointsVery young and still juicy fruit dominated. |
| Red |
2002 Domaine Armand Rousseau Père et Fils ChambertinChambertin Grand Cru Pinot Noir more |
9/27/2023 - Xavier Auerbach wrote: 96 pointsA private tasting and dinner (Restaurant Fitzgerald *, Rotterdam, NL): Powerful and complete and youthful, spicy and gamey, perhaps a bit muffled - or is it the comparison with the extremely fragrant DRC Richebourg 2000 which accompanied it? Wonderful balance and freshness, lively and elegant, wonderful weight of blue and black fruit, perfect charge of tannins, long and refined finish. |
| Red |
2017 Domaine Armand Rousseau Père et Fils ChambertinChambertin Grand Cru Pinot Noir more |
2/10/2022 - clayfu wrote: NRI like Rousseau Chambertin when it's young. I like Rousseau Chambertin when it's old. I like Rousseau Chambertin when it's wearing a hat. I like Rousseau Chambertin when it's sleeping on a cat. |
| Red |
2019 Domaine Armand Rousseau Père et Fils ChambertinChambertin Grand Cru Pinot Noir more |
11/6/2022 - joshabramson Likes this wine: 98 pointsI was surprised by how expressive this was tonight at this young age. Fruit is so pure and ripe, soft and elegant, just an incredibly giving and juicy wine that is unbelievably delicious. Will become even more special with more time in the bottle, but I enjoyed it tremendously tonight. |
| Red |
2010 Domaine Armand Rousseau Père et Fils Gevrey-Chambertin 1er Cru Clos St. JacquesPinot Noir more |
2/15/2019 - Sleepy Dave wrote: NRTop 1er Cru Burg by Benchmark Producers (Imperial Treasure Fine Teochew Cuisne @ Tanjong Pagar Center): Opened a night before. |
| Red |
2001 Domaine Armand Rousseau Père et Fils Gevrey-Chambertin 1er Cru Clos St. JacquesPinot Noir more |
3/23/2013 - thomasito2001 Likes this wine: 95 pointsLPV -Oslo. 3-4h in decanter. Was tasted together with 2007 Roumier Amoureuses in a very interesting opposition of style (Terroir and Winemaker). The nose was deep and pure, amazing black fruit purity but appeared less changing than the Amoureuses and somewhat obscured by vanilla/roast even though intensity was superior. Palate was fantastic, still dense and light (as opposed to Roumier) but more spherical, bigger volume and longer persistence but from very refined and cleverly worked material. Excellent length. Great wine without a question, but I found the oak treatment a bit overwhelming and can't help thinking the wine would have been a tad better with more moderate handling? |
| Red |
2005 Domaine Armand Rousseau Père et Fils Gevrey-Chambertin 1er Cru Clos St. JacquesPinot Noir more |
4/3/2015 - William Kelley Likes this wine: 95 pointsThe 2005 Clos St. Jacques from Armand Rousseau is still a very young wine, but its benchmark quality is clear. Stunning aromas of strawberry, raspberry, blood orange, peony, sous bois, woodsmoke, cedarwood and coco powder burst from the glass. On the palate, the wine is strikingly complete and multidimensional, with crystalline purity and a beautifully balanced marriage of breadth and brightness and an endless finish. If it were not for the wine's ineffable balance one might be tempted to call it decadent, but its poise is too perfect for that. A great Clos St. Jacques. |
| Red |
2010 Domaine Armand Rousseau Père et Fils Gevrey-Chambertin 1er Cru Clos St. JacquesPinot Noir more |
7/16/2021 - mye wrote: NRInitially just all power. Densely packed red fruit, black tea. With more air, the fruit mellows, a sandalwood note comes out. Well balanced acidity and structure. Certainly more on the power side of the equation, but can see the evolution potential. Great stuff. |
| Red |
1990 Domaine Armand Rousseau Père et Fils Ruchottes-Chambertin Clos des RuchottesRuchottes-Chambertin Grand Cru Pinot Noir more |
9/22/2017 - Collector1855 wrote: 98 pointsDuring a dinner with Confrerie friends. Wow, this was a winner! Fantastic nose of aged Burg with underbrush, funk, red fruit. Excellent palate as well, not tired. Balanced fruit, acidity with soft tannins. |
| Red |
2010 Domaine Armand Rousseau Père et Fils Gevrey-Chambertin 1er Cru Clos St. JacquesPinot Noir more |
9/24/2018 - NoTrollingerPlease Likes this wine: 97 pointsAn evening with wine geeks (@Private location, Frankfurt): Glass: Gabriel Gold |
| Red |
2010 Domaine Armand Rousseau Père et Fils Gevrey-Chambertin 1er Cru Clos St. JacquesPinot Noir more |
11/11/2017 - dcwino wrote: 99 points2017 Villa d’Este Wine Symposium - Kelly and Kevin's excellent adventure; 11/9/2017-11/14/2017 (Villa D’este, Lake Como and Milan): The most elegant, pure, balanced and enjoyable wine of the CSJ flight. Beautifully perfumed nose displaying raspberry water, crushed blackberry, rose, exotic spices, sesame and strong limestone. Perfectly harmonious palate, airy and weightless, so finely layered subtle red fruit, bright acidity, incredibly mineral and a seamless subtle red fruit and sesame driven finish. The palate to die for, simply ethereal. Can a seven year red Burgundy be drinking perfectly? For me, yes! 3 people found this helpful, do you? Yes - No / Comments (5) |
| Red |
2011 Domaine Armand Rousseau Père et Fils ChambertinChambertin Grand Cru Pinot Noir more |
12/30/2019 - Collector1855 wrote: 96 pointsExpressive nose of whole cluster, cured meat, spices. Volume is great here considering the vintage, no measly 2011 palate. Same with the 11 Clos de Beze side by side which has even more density but is also much more closed. There is a nice green streak here in the Chambertin coming from whole clusters. If you are a DRC, Dujac drinker, you will love this. Young, best after 2023. 96-97 3 people found this helpful, do you? Yes - No / Comments (2) |
| Red |
2009 Domaine Armand Rousseau Père et Fils Mazy-ChambertinMazis-Chambertin Grand Cru Pinot Noir more |
10/29/2015 - Ramberg wrote: 94 pointsNose is very fine, quite clean for the vintage, with minerals and flint showing, deep red fruit, ripe strawberries, some animal and meaty tones, some earth and firewood. |
| Red |
2016 Domaine Armand Rousseau Père et Fils Ruchottes-Chambertin Clos des RuchottesRuchottes-Chambertin Grand Cru Pinot Noir more |
6/27/2017 - dcwino wrote: 95 pointsWinos' excellent adventure in France; 6/22/2017-6/27/2017 (All over France): Sweet pure black fruits, blackberry, black cherry, a hint of strawberry jam, rose and limestone. Excellent concentration, round but cool and silky, very good acidity, a hint of mineral, very fine tannins and a long pure black fruit driven finish. I mention to Frederic that the quality of Ruchottes has been really improving and he agrees that it is getting very close to Clos St Jacques in quality. Really nice showing. |
| Red |
2018 Domaine Armand Rousseau Père et Fils Gevrey-Chambertin 1er Cru Clos St. JacquesPinot Noir more |
4/5/2024 - joshabramson Likes this wine: NRDrank side-by-side with 17' Rousseau Lavaux St. Jacques. The 18' CSJ was more approachable and overall drank better than the 17', but both wines were showing quite young compared to the 14' Mugnier Amoureuses and the 16' Bizot Bourgogne also on the table. Lovely wine, will be better with time. 3 people found this helpful, do you? Yes - No / Comments (4) |
| Red |
2018 Domaine Armand Rousseau Père et Fils Gevrey-Chambertin 1er Cru Clos St. JacquesPinot Noir more |
2/7/2024 - BenBlu Likes this wine: 96 pointsThis was a wonderful positive surprise vs expectations for the vintage (I really do not love 18 red burgs from previous experiences). This wine was accesssible - in fact it was wide open to my surprise, soft (!) even and measured (drank like the 13.5 pct alcohol it had on the label). I would say that compared to a 19 CSJ had a year prior a case in point where I prefer the 18 version at this early juncture as it's less alcoholic and mighty. The wine developed beautifully in the glass and we savoured it over dinner with the last glass being the best. |
| Red |
2010 Domaine Armand Rousseau Père et Fils Charmes-ChambertinCharmes-Chambertin Grand Cru Pinot Noir more |
4/16/2017 - Claret & CdP Gang Likes this wine: 94 pointsLight red, complex nose, a stunning nose, nose of the Easter Sunday Burgundy grand Cru lunch - every one of the 5 were very good, silky tannins allowed early access, among the 5 grand crus this was on another level, young still but delicious, out of this planet! ethereal, wine of the day! |
| Red |
2018 Domaine Armand Rousseau Père et Fils Gevrey-Chambertin 1er Cru Clos St. JacquesPinot Noir more |
9/27/2022 - Xavier Auerbach wrote: 96 pointsA private dinner (Restaurant d'Oude Schuur, Sint-Martens-Latem, Belgium): Tasted blind. A marvellous marriage between the richness of the vintage and the elegant, delicate house style, sich a refined interpretation of the ripe year, fragrant flowers and black fruit, hint of smoky black tea, cool minerality, so precise and layered, grand vin, attractive already but needs time. |
| Red |
2012 Domaine Armand Rousseau Père et Fils Ruchottes-Chambertin Clos des RuchottesRuchottes-Chambertin Grand Cru Pinot Noir more |
2/12/2014 - Gargantua wrote: NRWildman 2012 Burgundy Preview and Barrel Tastings (New York, NY): Tasting pour. Holy mother of God this was the wine of the whole tasting. Effing gorgeous mineral nose almost reminiscent of Styrofoam, spice out the wazoo, stems adding complexity, take me now Lord. Wooow. Need a cry and a nap after this. Debated about trying to purchase a bottle. 3 people found this helpful, do you? Yes - No / Comments (5) |
| Red |
2014 Domaine Armand Rousseau Père et Fils ChambertinChambertin Grand Cru Pinot Noir more |
7/29/2020 - Sen4469 Likes this wine: 96 pointsVery pure and delicate wine. Still very young but it is delicious. Can’t wait to try it again in a few year. Great future ahead. |
| Red |
2014 Domaine Armand Rousseau Père et Fils ChambertinChambertin Grand Cru Pinot Noir more |
6/25/2020 - englishman's claret wrote: 97 pointsOh my my - it’s been a couple of years since I tasted this last and it is most certainly developing how I had hoped it would. Still young and slightly reticent on the nose, this nevertheless shows gorgeously pure and amazingly deep fruit, game, and leather. Similar on the palate which is super impressive for its cohesion and length. This is surprisingly accessible early and though it’s years from peak, this is just so unreservedly excellent now. Wow, gorgeous. I wish I could drink large quantities of this, often. |
| Red |
2015 Domaine Armand Rousseau Père et Fils ChambertinChambertin Grand Cru Pinot Noir more |
3/23/2017 - Barry Rothof wrote: NRCask sample - a powerful nose with cherries and dark fruits. The attack is opulent and silky with lovely structure, extremely fine tannins, ample acidity and very long. Wow! |
| Red |
2019 Domaine Armand Rousseau Père et Fils Gevrey-Chambertin 1er Cru Clos St. JacquesPinot Noir more |
2/2/2023 - BenBlu Likes this wine: 96 points2019s are hot but they are drinking well young still. I am still deciding if i love the vintage long term as 14.5% alcohol here is something that makes me nervous and question is if it's what I want in Burgundy. This wine today is a enormous fruit bomb of satin like deep red sweet exuberance that still offers some minerality to balance it and not make it vulgar. But it's a hot wine this much is clear. Worked better in the Conterno glass than Zalto Burg I felt. |
Search Results - Save This Search
- Tasting notes: 5,001 notes on 390 wines
