Bright and spicy - drank alongside the Zio Tony and noticeable higher acid and brighter all around. Had a punch of fruit. Preferred the Zio, but this was fantastic in its own way - had a definite zin quality to it.
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Zin vibes, and not in a bad way. Deep red fruit, viscous mouthfeel — and yet all the savory notes and bright acid of a Pinot. Love, love, love this wine.
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Unsuccessful at keeping my hands off this one. Beautiful red berry and cherry fruit predominates across the palate. Soft and a bit of ripeness that emphasizes the purity and quality of the fruit. Definitely on the young side of the spectrum but I won’t get to know how it evolves unless I secure more. Too scrumptious to not enjoy early on.
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Bigger fruit than my home state OPN's, this has a very nice texture and length. Fruit is on the red side of the spectrum and "compote-ish". Nice touch of oak and spice. Now-2026.
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2/5/2023 - novie1234 wrote: 94 Points
Bright and spicy - drank alongside the Zio Tony and noticeable higher acid and brighter all around. Had a punch of fruit. Preferred the Zio, but this was fantastic in its own way - had a definite zin quality to it.
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5/30/2022 - brasstab Likes this wine: 93 Points
Zin vibes, and not in a bad way. Deep red fruit, viscous mouthfeel — and yet all the savory notes and bright acid of a Pinot. Love, love, love this wine.
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4/6/2022 - Race crew Likes this wine: 93 Points
And it keeps getting better. Bright fruit. A glass of sunshine.
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10/27/2021 - air guitar & pinot noir Likes this wine: 93 Points
Unsuccessful at keeping my hands off this one. Beautiful red berry and cherry fruit predominates across the palate. Soft and a bit of ripeness that emphasizes the purity and quality of the fruit. Definitely on the young side of the spectrum but I won’t get to know how it evolves unless I secure more. Too scrumptious to not enjoy early on.
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9/27/2021 - Grinner wrote: 92 Points
Bigger fruit than my home state OPN's, this has a very nice texture and length. Fruit is on the red side of the spectrum and "compote-ish". Nice touch of oak and spice. Now-2026.
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