Kompleks og gjenkjennelig bdx-nese. Varme toner av jord, lær og mørke bær. Flott kompleks i munnen, solbær/bjørnebær, urteaktig. Flott syre og avrundede tanniner. Middels lang.
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Deep ruby colour. Light and developing nose with blackcurrant, blackberry, black plum, black pepper, cloves and violet. Medium (+) taste of blackcurrant, blackberry, black plum, eucalyptus, black pepper and cloves. Long and dry finish. High acidity. Medium tannins. Medium body. A very good Moulis-en-Médoc. Drink in ten to twenty years. Goes well with beef or lamb.
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1/29/2024 - Velvetmint wrote:
꽃향이 아주 이쁘게 나는 와인
하지만 네시간 정도 지나면 약간의 산도가 느껴지는 전형적인 보르도 와인
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1/15/2024 - beatles wrote: 91 Points
Dry, vertical, strict, some herbal notes, tobacco, strict tannin. Needs time to open. Tasted over three days, does not change.
#podcast
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9/25/2023 - J+B_Wines Likes this wine: 91 Points
Lots of finesse
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8/18/2023 - oyvind_norway wrote: 91 Points
Kompleks og gjenkjennelig bdx-nese. Varme toner av jord, lær og mørke bær.
Flott kompleks i munnen, solbær/bjørnebær, urteaktig. Flott syre og avrundede tanniner. Middels lang.
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8/11/2023 - SuperSomm wrote:
Deep ruby colour. Light and developing nose with blackcurrant, blackberry, black plum, black pepper, cloves and violet. Medium (+) taste of blackcurrant, blackberry, black plum, eucalyptus, black pepper and cloves. Long and dry finish. High acidity. Medium tannins. Medium body. A very good Moulis-en-Médoc. Drink in ten to twenty years. Goes well with beef or lamb.
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