Winter BYO with a lutefisk pause!; 12/16/2023-12/17/2023 (D O Lien): In the glass, this wine reveals a rich, nut-brown hue. The nose unfolds with notes of apricot, sweet fruit liqueur, and caramelized sugar. On the palate, the wine impressively maintains balance even with a sugar content nearing 150 g/l. Flavors of mint, peach, caramel, saffron, and tropical fruits.
Lovely amber color. Nose is simple with a disturbing amount of saffron and not much else besides some oxidation. Taste is similar to the nose, with too low acidity. Good length.
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(Château Suduiraut) Bright medium gold color; coconut and baked apple nose; tasty baked apple, coconut, brown sugar and tart pineapple palate; medium-plus finish
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12/16/2023 - Torchy wrote: 92 Points
Winter BYO with a lutefisk pause!; 12/16/2023-12/17/2023 (D O Lien): In the glass, this wine reveals a rich, nut-brown hue. The nose unfolds with notes of apricot, sweet fruit liqueur, and caramelized sugar. On the palate, the wine impressively maintains balance even with a sugar content nearing 150 g/l. Flavors of mint, peach, caramel, saffron, and tropical fruits.
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10/22/2023 - PLLU Likes this wine: 94 Points
Nose- honey, apricots, red apples, nuts roared and dried
Palete: nuts, honey, apricots(dried and cooked), red apples.
Long and complex
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8/31/2023 - merlotsmile wrote:
SENSOMMARMIDDAG MED VITVINSPROVNING Under ledning av Mischa Billing (Lund): Comm Bx Mischa
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7/31/2023 - bugdoced wrote: 90 Points
finishing touches to Ethan's 21st birthday
more subtle than I expected but still terrific
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12/14/2022 - cristalmeister wrote: 86 Points
Lovely amber color. Nose is simple with a disturbing amount of saffron and not much else besides some oxidation.
Taste is similar to the nose, with too low acidity. Good length.
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