Full yellow with a golden glow. Complex aromatics-herb, citrus, ginger, and tea. Interestingly, not a lot of petrol. Medium weight, wonderful glycerine feel. As deep and complex on the palate as it is on the nose-lemon, spice, some tropical notes and then a dizzying swirl of crackling acidity and stone. Just an absolute killer bone dry Riesling in its fully developed glory.
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Deep gold. Aromas of citrus and honey with a touch of petrol. Now mouthfilling rather than linear, but still enlivened by excellent acidity. Beautiful mature Alsatian riesling.
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Full tulip yellow. Mostly herbal scents and very little petrol. Medium weight, lean. This rapidly builds toward a rush of acidity and stone. What is truly amazing is that while you cannot really characterize or explicitly taste the fruit, it provides the backdrop of flesh that keeps this from seeming too dry or austere. Fantastic, almost fully mature Trimbach Riesling that reminds me of what the 1979 Frederic Emile was like at around age 30. Bottles like this will continue to distill down into the essence of Riesling for the next decade. I have had this wine 7 times with variable experiences, but oddly, the advanced and flawed bottles all showed up early (2006 to 2011), while the more recent bottles have been pristine. Go figure.
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2/13/2021 - bunhiong wrote:
incredibly young and acidity still untamed, unfortunately my last botttle, this has life still
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4/29/2020 - drwine2001 wrote:
Full yellow with a golden glow. Complex aromatics-herb, citrus, ginger, and tea. Interestingly, not a lot of petrol. Medium weight, wonderful glycerine feel. As deep and complex on the palate as it is on the nose-lemon, spice, some tropical notes and then a dizzying swirl of crackling acidity and stone. Just an absolute killer bone dry Riesling in its fully developed glory.
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2/15/2020 - Mistress of Wine Likes this wine:
Deep gold. Aromas of citrus and honey with a touch of petrol. Now mouthfilling rather than linear, but still enlivened by excellent acidity. Beautiful mature Alsatian riesling.
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10/27/2019 - aquacongas wrote: 90 Points
Breuer Schlossberg ve Nonnenberg 1996-2008 (Weingut Breuer in Rüdesheim): Blind
I guessed Künstler, Not so nice for the nose, ripe banana, Needs time to get round, but for me over his Peak. 90
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5/27/2019 - drwine2001 wrote:
Full tulip yellow. Mostly herbal scents and very little petrol. Medium weight, lean. This rapidly builds toward a rush of acidity and stone. What is truly amazing is that while you cannot really characterize or explicitly taste the fruit, it provides the backdrop of flesh that keeps this from seeming too dry or austere. Fantastic, almost fully mature Trimbach Riesling that reminds me of what the 1979 Frederic Emile was like at around age 30. Bottles like this will continue to distill down into the essence of Riesling for the next decade. I have had this wine 7 times with variable experiences, but oddly, the advanced and flawed bottles all showed up early (2006 to 2011), while the more recent bottles have been pristine. Go figure.
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