Advertisement

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (2) Avg Score: 96 points

  • Amber in color, this stunner offered a perfume of caramel, butterscotch, pineapple upside down cake, burnt, candied orange rind and honey. With intensity, acidity, sweetness and length, this was stunning! If you see this at auction, and it has good provenance, try and buy it!

    2 people found this helpful, do you? Yes - No / Comment

  • Brown, amer coloured in the glass. Scents of plums, sherry and raisins. Beautiful attack with a great follow-through, stupendously complex and compelling along the way. The flavour was dense, packed, sweet and ranged from abricot to orange peel to hazelnuts and acacia honey. My scribbled note from the night contained the word "complex" three times. This is like liquid brown sugar. However the wine doesn't cloy at any point, and it stays fresh with good acidity left, and a very long aftertaste. SUPERB.

    1 person found this helpful, do you? Yes - No / Comment

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Vinous

  • By Neal Martin
    Cellar Journal: Bordeaux 1920-2015 (Dec 2019), 12/1/2019, (See more on Vinous...)

    (Rayne-vigneau Rayne-vigneau Sweet White) Login and sign up and see review text.

NOTE: Some content is property of Vinous.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×