2018 Telmo Rodríguez Mencía Valdeorras Gaba do Xil

Community Tasting Notes (11) Avg Score: 86.7 points

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  12/30/2023 - Sebastian Wieland Likes this wine: 92 Points

  Klare, intensive Nase nach roten Beeren (Erdbeeren, Kirschen) und Gewürzen. Im Gaumen dominiert die Frucht, daneben etwas Paprika und pfeffrige Noten. Moderater Alkohol, mittlerer Körper und eine kräftige, gut eingebundene Säure. Mittellanger Abgang.
  Trotz dominanter Frucht nicht langweilig. Leicht gekühlt getrunken macht dieser Wein viel Spass für wenig Geld.

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  8/11/2023 - chatters wrote:

  As per January note...perfectly pleasant red cherry and boiled cherry sweet with a little whole bunchy ashiness on the nose and palate. Having said that I had left about a glass in the bottle and this was riddled with wood glue and the beginnings of volatility a few hours later so it did need drinking up

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  1/15/2023 - chatters wrote:

  Spanish fun day two (N&J's place, Canberra): From Coravin. Wild ferment, a little whole bunch, slightly ashy, ripe cherry and cherry lozenge, a little almost white peppery note. Juicy, slight ashy cherry, textured burr on the mid palate has a slightly mineral underpin, that cherry persists, touch of whole bunch. Okay. Drink up

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  9/17/2022 - ThijsV wrote: 88 Points

  Telmo Rodriguez masterclass Utregs Wijnhuis (Utregs Wijnhuis): Spicy, black berries, little barnyard. A little empty and watery on the mid palate, nice pepper and spice in the finish

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  3/9/2022 - chatters wrote:

  From Coravin. Sour red cherry that proves a little wet – guessing whole bunch, a little gamey underpin but pretty and jubey as well – sourly juicy but not overtly so, red cherry, tight mineral tannins tug at the tongue, fresh, nice lightweight

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View all 11 Community Tasting Notes

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