Orange gold colour. Nose has a bit of orange but mostly barley sugar . Still good levels of sweetness but it has lost some. Aggressive Botrytis and a mix of orange and light barley sugar flavours. Fully mature, in fact I prefer Sauternes with less maturity than this but certainly still some life here.
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Slow ox’d for 1 hour and consumed over 4 hours; seemed to show at its best between hours 3 – 4. The nose concentration was pretty subdued and was a little on the thin side. Although the remaining elements that were present were nice enough, I think maybe this vintage wasn’t meant for the long haul. Drink now, as this is probably 5 years past its peak and likely on a steep downward slope.
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Rich orange color, orange marmalade with lemon zest nose. Suprisingly bright, and not as sweet as I had expected, tart orange palate. Wonderful with foie, the acidity was refreshing with the richness of the foie.
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(Château Doisy-Védrines) Medium apricot orange color with red lights; tart apricot and orange nose; good tart blood orange and red grapefruit palate with high acidity and depth; long finish
6/20/2017 - Lupodesmo4 Does not like this wine:
Very good fill level(into neck) for the age, but unfortunately oxidated.
Short cork of poor quality.
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11/25/2012 - kevin h wrote: 90 Points
Orange gold colour. Nose has a bit of orange but mostly barley sugar . Still good levels of sweetness but it has lost some. Aggressive Botrytis and a mix of orange and light barley sugar flavours. Fully mature, in fact I prefer Sauternes with less maturity than this but certainly still some life here.
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6/18/2012 - pinothoarder wrote: 88 Points
Slow ox’d for 1 hour and consumed over 4 hours; seemed to show at its best between hours 3 – 4. The nose concentration was pretty subdued and was a little on the thin side. Although the remaining elements that were present were nice enough, I think maybe this vintage wasn’t meant for the long haul. Drink now, as this is probably 5 years past its peak and likely on a steep downward slope.
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1/12/2009 - jryoung wrote: 91 Points
Rich orange color, orange marmalade with lemon zest nose. Suprisingly bright, and not as sweet as I had expected, tart orange palate. Wonderful with foie, the acidity was refreshing with the richness of the foie.
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10/14/1982 - RogerG wrote:
rich, spicy, intense melons
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