Advertisement

Who Likes This Wine(4)

  1. liber

    liber

    4,111 Tasting Notes

  2. datorr

    datorr

    63 Tasting Notes

  3. drjb

    drjb

    1,750 Tasting Notes

More

Food Pairing Tags

Add My Food Pairing Tags

Community Tasting Notes (12) Avg Score: 92.6 points

  • Lots of iron and mineral notes.

    Do you find this review helpful? Yes - No / Comment

  • 1st of 6, decanted an hour, perfect cork and level - dark, translucent ruby, hint of brown on rim; cherry, plum, earth, some barnyard, gamey; medium, long, persistent, nice acid edge and lift to flavours if not as expressive or nuanced as nose promised, upside, 10+ years. F+ (18).

    Do you find this review helpful? Yes - No / Comment

  • Two bottle recently. Nose took about 45min to fully open. Cherry, mineral, touch of earth. More blue fruit came out with time. Subtle spice Very youthful on the palate and intense finish. Lovely now with plenty of evolution ahead.

    Do you find this review helpful? Yes - No / Comment

  • My last bottle of this (stored in a climate controlled cellar since purchase for $80/bottle some 12-13 years ago), and it was a delight! The nose is immediately expressive showcasing notes of smoke, the typical barnyard, graphite, and bright cherry and strawberry fruit. The fruit was on front display the entire evening (consumed in 5 hours without decant), with licorice, spice, and leather coming to the fore with time, followed by hints of rosemary herb, eucalyptus, and anise. In the mouth it is super silky and smooth, medium-full bodied though quite elegant and weightless. Candied, tart cherry and strawberry fruit clings to the palate, which was most impressive at the 1-2 hour mark, then settling into a rather seamless though voluptuous package - the purity and expressiveness of the fruit seemed unparalleled, the kind that only Grand Cru Burgundy can seemingly deliver. While in perfect harmony and balance, the acidity and tension of the vintage ensures continued life, however, my sense is that if you still have them, now is the time!

    Do you find this review helpful? Yes - No / Comment

  • A tribute bottle to Bill Withers. What a lovely wine.

    Do you find this review helpful? Yes - No / Comment

View all 12 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Vinous

  • By Neal Martin
    Burgundy With A Bit of Age: 2000-2014 (May 2019), 5/1/2019, (See more on Vinous...)

    (Domaine Robert Arnoux Echézeaux Grand Cru Red) Login and sign up and see review text.

JancisRobinson.com

Vinous

  • By Stephen Tanzer
    March/April 2004, IWC Issue #113, (See more on Vinous...)

    (Domaine Robert Arnoux Echezeaux) Login and sign up and see review text.

JancisRobinson.com

Burghound

NOTE: Some content is property of Vinous and JancisRobinson.com and Burghound.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×