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Community Tasting Notes (116) Avg Score: 93.5 points

  • Middag og noen Bordeaux 80-tall: Blind. Lett brett, dyp og krydret nese med vital frukt - solbær mot svak krekling. Fortryllende. Mye struktur i munnen, kompleks, og alt på plass. Toujour Bordeaux!

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  • Typical and expressive Pauillac aromas with dark cool fruit (like blackberries), pencil, cofee and leather. Firm, focused and concentrated on the palate, with a lot of fresh fruit and tannins left.

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  • Decanted four hours. Leather, earth and coffee on the nose, evoluting to armagnac plum. Good acidity and still some fruits, don't make its age. Delightful.

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  • Very good mature Bordeaux. Leather, Tobacco, some fruit left, quite long and very enjoyable.

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  • 醒酒一小时,中石榴红色,香气一绝,太有辨识度了,明显的清凉薄荷带着雪松,黑果和草本气息,还有轻微的动物皮毛,入口酸度高,单宁紧涩,颗粒细腻,量不大,咸矿石的口感,中等酒体,雪松,明显的青味,一些石墨气息,结构清晰,风格严肃,口感紧致,后段还没有太多展现,需要进一步醒酒,此后状态继续攀升,在醒酒三个小时后完全绽放,标志性的拉图青的主导下中后段开始感受到活跃的果香,给严谨的构架带来活泼的能量感,余味是细腻的木质香气,源源不断,娓娓道来。处在适饮巅峰期的一支酒,充分陈年让它显得如此平和大气,因为年份的关系并没有宏大的构架,但依然诠释了拉图不同于其他的深度,精准的细节表达无愧于一级庄该有的水准。

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Decanter

Vinous

  • By Neal Martin
    In Excelsis: Château Latour 1887 – 2010 (Jul 2018), 7/18/2018, (See more on Vinous...)

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JancisRobinson.com

Vintage Tastings

JancisRobinson.com

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