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Who Likes This Wine(14)

  1. PLLU

    PLLU

    264 Tasting Notes

  2. bphuff1

    bphuff1

    0 Tasting Notes

  3. ciscojdelvalle

    ciscojdelvalle

    293 Tasting Notes

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Community Tasting Notes (31) Avg Score: 93.3 points

  • Medium garnet appearance
    Medium intensity with aromas of fresh and dried black currant, blackberries, black plums leather, cedar, dried spices, meaty and a touch of earthy.
    The wine is dry with medium + acidity , medium integrated and dried tannins, medium alcohol, medium + body. The intensity is medium + and the finish is long. It opened really good in the glass although decanted for 30 min. Very good quality. Maybe the flavor intensity was a bit lower than expected. Highly complex. Can drink now and for a long time

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  • Meget ung og skal bruge lang tid i karaffel

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  • (SYP) PNP. Small glass
    A nose of vanilla, spice, blackcurrants and a touch of wild bushes, with an intense core of tobacco. Rather soft and savoury on the palate, pales in comparison with '98 Lafite. 90+

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  • A nice Mission, while not a major one. It is still fresh and has a nice tension, with aromas of ripe fruits, hints of cigar box, a bit earthy too. Moderate length, slightly angular tanins. Pretty good, but to be honest I was expecting a little more balance and complexity.

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  • Ten Vintages Haut Bailly vs Mission HB: Preamble: All wines tasted blind in 10 vintage flights (1994-2015). To every flight one random third wine from Pessac Leognan added (2x Haut Brion, 2x Smith, 2x Pape Clement, 1x Branon, 1x Luchy Halde, 1x Carmes, 1x Chevalier). All wines opened a few hours before consumption but no decanting.

    Some findings:
    1) Haut Bailly outperformed Mission (5 vs 4 wins, 92.5 vs 90.5 average). 2) Haut Bailly is a rather structured wine which seems to shine bright in ripe and warm vintages, without any form of excess ripeness or extraction. 3) When done right (05/15), Mission eclipses Haut Bailly with its depth and delineation , but several vintages showed a bit too ripe but especially with the alcohol not well masked (09/10). 4) Pessac wines usually need quite some air to open up. In this setting (no decanting), most wines needed a lot of swirling to fully open up and will need more cellar time. 5) The best wines today were Haut Bailly 09 (96pts) & 10 (95pts) and Mission 05 & 15 (95pts).

    TN: This felt very disjointed and very extracted. Underneath there was lots of dark fruit, ripe but not too ripe, some earthy aromas high freshness, a bit drying tannins and not a good balance. Tasting and scoring it blind, I was surprised to see the Mission label. I went back to check for obvious faults but didn’t find them, hence I sticked with the 85pts, despite a high likelihood of this not being a representative bottle. Anyway, 2008 doesn’t seem to be a winning vintage for Pessac wines.

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JancisRobinson.com

JebDunnuck.com

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Vinous

  • By Neal Martin
    2008 Bordeaux: A Day In A Life (Feb 2018), 2/18/2018, (See more on Vinous...)

    (La Mission Haut-brion La Mission Haut-brion Red) Login and sign up and see review text.

JancisRobinson.com

Winedoctor

Decanter

The World of Fine Wine

Winedoctor

JancisRobinson.com

The World of Fine Wine

JancisRobinson.com

Vinous

  • By Ian D'Agata
    May/June 2009, IWC Issue #144, (See more on Vinous...)

    (Chateau La Mission Haut Brion Pessac Leognan) Login and sign up and see review text.

Winedoctor

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