2010 Couvent des Jacobins
Red Bordeaux Blend
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Community Tasting Notes (16) Avg Score: points
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Pro Reviews
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Winedoctor
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By Chris Kissack
(Couvent des Jacobins St Emilion Red) Login and sign up and see review text.
December 2021, 12/1/2021, (See more on Winedoctor...)
JancisRobinson.com
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By Jancis Robinson, MW
(Couvent des Jacobins St-Émilion Red) Subscribe to see review text.
1/22/2014, (See more on JancisRobinson.com...)
Decanter
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By Panel Tasting
(Couvent des Jacobins, St-Émilion, Red) Login and subscribe to see review text.
(See more on Decanter...)
RJonWine.com
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By Richard Jennings
(Couvent des Jacobins) Very dark ruby color; appealing, tart berry, ripe black fruit nose; tight, ripe black fruit, pencil lead, cedar palate; needs 1-plus year; medium-plus finish (85% Merlot, 15% Cabernet Franc; 14.5% alcohol; 3.68 pH; 2 grams RS) 90+ points
11/11/2013, (See more on RJonWine.com...) 90 points
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Wine Definition
- Vintage2010
- TypeRed
- ProducerCouvent des Jacobins
- VarietyRed Bordeaux Blend
- Designationn/a
- Vineyardn/a
- CountryFrance
- RegionBordeaux
- SubRegionLibournais
- AppellationSt. Émilion Grand Cru
- Display optionsDefault
- UPC/EAN Code3700188025709, 9415850046077
6/26/2023 - Mazy Likes this wine: 91 Points
Les tannins se sont assagis, le vin a développé quelques arômes tertiaires de cuir, de mousse, mais conserve encore un peu de fruits. Très peu de lies au fond de la bouteille. C’est vraiment très bon.
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4/10/2022 - Joeyskills wrote: 86 Points
Tried two bottles on separate occasions. Let it open for several hours. Nice on the nose. Very classic St Emilion. Fruit on the pallet. There's just something off balanced about it. Will probably not buy again.
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6/23/2021 - Zweder wrote: 90 Points
Gang of 4 in Covid19 times; Bordeaux right bank (@ RW): In the bouquet some smoke and green herbs. Also red berries. On the palate red berries and unripe dark berries, chocolate, firm acidity and sticky tannin. Give it another 5 years of ageing. 89 – 90.
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9/13/2020 - Blairandrew wrote:
Drank with Dave/Judy in Bozeman
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1/20/2020 - grapenomad wrote: 85 Points
Deep ruby in the glass. Some black fruit accompanied by baking spices and tobacco on the nose. Tart palate, coarse tannins. Feels quite disjointed and ends in a bitter aftertaste. Not the best St Emilion on the charts.
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