Vintus Trip preceeded by 2 days in Paris; 4/14/2023-4/20/2023: @ lunch, can't recall where, but on the Rhone watching boats float by w/ Fromage de Condrieu - Goats Cheese -excellent pairing, that sweetens up the wine. And make the maturity of the 2018 more fruity.
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Gorgeous aromas of peach and white flowers robed in cream. Voluptuous in the mouth with a slightly tannic edge to firm up the honied tones. Long and delicious. Not sure what to eat with this but I dont really care
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5/1/2023 - timcardk Likes this wine: 89 Points
Went well with sushi, combining yellow ripe fruit's, some mineralty and some sweet licorice.
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4/29/2023 - Hoken100 wrote:
Had this with together with pasta made from fresh tomatoes together with slices of almost raw tuna. Very good match
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4/20/2023 - nzinkgraf wrote:
Vintus Trip preceeded by 2 days in Paris; 4/14/2023-4/20/2023: @ lunch, can't recall where, but on the Rhone watching boats float by
w/ Fromage de Condrieu - Goats Cheese
-excellent pairing, that sweetens up the wine. And make the maturity of the 2018 more fruity.
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1/16/2023 - ddi Likes this wine: 90 Points
Very perfumed. Paired w Shanghai Cuisines and went surprisingly well.
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12/13/2022 - larrybbaldwin Likes this wine: 90 Points
Gorgeous aromas of peach and white flowers robed in cream. Voluptuous in the mouth with a slightly tannic edge to firm up the honied tones. Long and delicious. Not sure what to eat with this but I dont really care
1 person found this helpful, do you? Yes - No / Comment