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Source: VinConnect (VinConnect.com)

The Clos de Tart was founded in 1141 by the Tart Abbey Bernardine sisters, a branch of the nearby Cistercian congregation.

In 1791, the Clos de Tart was originally purchased by the Marey-Monge family. Later it was acquired by the Mommessin family, from the Mâconnais, who then became the sole owners of this estate.

The Clos de Tart is a single plot of land covering 7.53 hectares of vines located on the Morey-Saint-Denis terroir in the Côte de Nuits.

Since its creation, this Clos has never been parcelled out and it is presently the largest Grand Cru classified property with a single owner in all of Burgundy.

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Group wines by:


wine type Name, Type, Locale Year
Red

Domaine du Clos de Tart Clos de Tart

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Red, France, Burgundy, Côte de Nuits, Clos de Tart Grand Cru

Red

Domaine du Clos de Tart Morey St. Denis

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Red, France, Burgundy, Côte de Nuits, Morey St. Denis

Red

Domaine du Clos de Tart Morey St. Denis 1er Cru La Forge de Tart

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Red, France, Burgundy, Côte de Nuits, Morey St. Denis 1er Cru

Spirits

Domaine du Clos de Tart Marc de Bourgogne du Clos du Tart

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Spirits, France, Burgundy, Marc de Bourgogne

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