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Rare Burgundy Dinner - 1919, 1923, 1928, 1929, 1937, 1947 and more! (Sydney, Australia): Very earthy nose, it is smoky with mulch and an edge to it that is port like. The palate for me was showing less obvious aged character, it has a sense of structure and fruit rather than either being obvious. Drinkable but probably not a bottle in great condition and certainly not meeting the lofty domaine reputation.
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