Tasted over 24h. Bottle Nr 50 Ripe and dark to the point. Hard to identify as a Pinot Noir but seamless in the best sense. Especially on day 2 it had almost everything except an elevated level of komplexity. It meets expectations derived from the price. Right amount if earthyness.dark and some red fruits. Very good. Classy. Great village
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2018 Chambolle-Musigny - Vin Vino Wine: By far the darkest and most concentrated among the rest of the village wines. Deep purple. Dark fruit, cassis, and hints of tobacco. Savory on the palette, with quite a bit of structure. My first from the winery, matches the expectations of a bolder side of chambolle.
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Känner initialt lite alkohol men det försvinner snabbt lite mer tid i glaset. Lite blomstjälkar, hallon, lingon. Väldigt frisk doft och inbjudande doft. Tydlig syra direkt, tillsammans med en fantastisk våg av hallon, lingon, blåbär, vårblommor. Liten svag sötma som man kan koppla till årgången, även om det inte känns syltigt utan mer som en skål med lättsockrade jordgubbar. Oerhört elegant och stilrent även om det inte är det mest komplexa vinet.
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First wine tasted during this trip, and the deep ruby colour immediately gave an impression of this hot vintage. A nose of blackcurrant, purple flower, oak and sour plum, following by good freshness and phenolic ripeness on the palate with slightly bittersweet medium-weight flavours. 88+
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Domaine Comte Georges de Vogüé Cellar Visit and Tasting (Chambolle-Musigny): An educational visit with François Millet. A wet 2018 spring was followed by a hot summer summer and drought. An August 30th harvest was the earliest at Vogüé since 1895! Everything was ripe - flesh, seeds and skin. The wine is 50-75% done with ML, based on cuvee, but there is so little malic acid that it is barely apparent. François says this is a vintage that truly expresses summer.
Barrel tasting at the domaine. An incredibly dark color made me expect all black fruit, but there is at least as much red as black cherry here. Very ripe aromas, then more complex palate with impressive balance already and a very bright finish. This can be a great version of the cuvee if the savory character dominates. 89-92 point potential.
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9/13/2021 - otto60 Likes this wine: 93 Points
Tasted over 24h. Bottle Nr 50
Ripe and dark to the point.
Hard to identify as a Pinot Noir but seamless in the best sense.
Especially on day 2 it had almost everything except an elevated level of komplexity.
It meets expectations derived from the price.
Right amount if earthyness.dark and some red fruits.
Very good. Classy. Great village
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8/28/2021 - Ghoulardi wrote:
2018 Chambolle-Musigny - Vin Vino Wine: By far the darkest and most concentrated among the rest of the village wines. Deep purple.
Dark fruit, cassis, and hints of tobacco. Savory on the palette, with quite a bit of structure. My first from the winery, matches the expectations of a bolder side of chambolle.
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9/28/2020 - Oscaro Likes this wine: 91 Points
Känner initialt lite alkohol men det försvinner snabbt lite mer tid i glaset. Lite blomstjälkar, hallon, lingon. Väldigt frisk doft och inbjudande doft.
Tydlig syra direkt, tillsammans med en fantastisk våg av hallon, lingon, blåbär, vårblommor. Liten svag sötma som man kan koppla till årgången, även om det inte känns syltigt utan mer som en skål med lättsockrade jordgubbar. Oerhört elegant och stilrent även om det inte är det mest komplexa vinet.
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11/13/2019 - LTTC wrote:
Burgundy Trip 2019 Day 1; 11/13/2019-11/25/2019: (Domaine Comte Georges de Vogüé - Chambolle-Musigny) Barrel tasting with François Millet.
First wine tasted during this trip, and the deep ruby colour immediately gave an impression of this hot vintage. A nose of blackcurrant, purple flower, oak and sour plum, following by good freshness and phenolic ripeness on the palate with slightly bittersweet medium-weight flavours. 88+
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7/3/2019 - Burgundy Al wrote:
Domaine Comte Georges de Vogüé Cellar Visit and Tasting (Chambolle-Musigny): An educational visit with François Millet. A wet 2018 spring was followed by a hot summer summer and drought. An August 30th harvest was the earliest at Vogüé since 1895! Everything was ripe - flesh, seeds and skin. The wine is 50-75% done with ML, based on cuvee, but there is so little malic acid that it is barely apparent. François says this is a vintage that truly expresses summer.
Barrel tasting at the domaine. An incredibly dark color made me expect all black fruit, but there is at least as much red as black cherry here. Very ripe aromas, then more complex palate with impressive balance already and a very bright finish. This can be a great version of the cuvee if the savory character dominates. 89-92 point potential.
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