Advertisement

Who Likes This Wine(66)

  1. eudora

    eudora

    753 Tasting Notes

  2. Willi Vinotti

    Willi Vinotti

    626 Tasting Notes

  3. llindahl

    llindahl

    479 Tasting Notes

More

Food Pairing Tags

Community users think this wine goes best with:

Add My Food Pairing Tags

Community Tasting Notes (237) Avg Score: 91.2 points

  • full-bodied cabernet, still has more time.

    Do you find this review helpful? Yes - No / Comment

  • From 75cl, perfect cork, decanted 90 minutes, improved until final drop. Putting the "currant" back into the word "blackcurrant", this very serious wine from a much maligned "poor" year shows immense aromatic complexity. Dessicated mulberry meets intense fresh blackcurrant; huge concentration of dark spice. Star anise, five-spice. Bright healthy acidity; virile tannic grip. Perhaps not a "Great Wine" but a great bottle of St. Julien approaching peak maturity. 92P

    Do you find this review helpful? Yes - No / Comment

  • Still quite young and fresh from a magnum. Opaque garnet, still purple to the edge. Initially refined tannins coat the mouth, then the complexity of smoke and saddle leather with a tart mouthwatering finish of licorice and earthy notes. Balanced and big, the magnums have another decade to mature. Decant for two hours minimum.

    Do you find this review helpful? Yes - No / Comment

  • Wonderfully evolved now and testament to ageing these wines. Still four years ago, this was pretty massive and tough (at least in my book), whereas now, the wine is fully open for business, nice remainders of fruit and lots of cloves, dark berries and leather. Tannins now melted but still full of structure. 22 years, minor vintage, great chateau, a winning formula. A good buy for some 10 years more i guess and probably a superb PQR.

    2 people found this helpful, do you? Yes - No / Comment

  • This was my Super Bowl wine. The game (Chiefs win!) was better than the wine. The wine had faded. Good acidity and well balanced, with muted notes of blackberry and black licorice. Overall, I wish I’d tried this bottle five years ago. I love the winery and feel bad not loving this wine.

    Do you find this review helpful? Yes - No / Comments (4)

View all 237 Community Tasting Notes

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.

Decanter

JancisRobinson.com

Vinous

  • By Stephen Tanzer
    May/June 2004, IWC Issue #114, (See more on Vinous...)

    (Chateau Leoville Poyferre Saint Julien) Login and sign up and see review text.
  • By Stephen Tanzer
    May/June 2003, IWC Issue #108, (See more on Vinous...)

    (Chateau Leoville Poyferre Saint Julien) Login and sign up and see review text.

JancisRobinson.com

Decanter

Vinous

  • By Neal Martin
    A Century of Bordeaux: The Twos (Sep 2022), (See more on Vinous...)

    (Léoville-Poyferré Léoville-Poyferré Red) Login and sign up and see review text.
  • By Neal Martin
    Léoville-Poyferré 1936-2018 (Sep 2022), (See more on Vinous...)

    (Léoville-Poyferré Léoville-Poyferré Red) Login and sign up and see review text.

Rockss and Fruit

  • By Lyle Fass
    12/11/2005, (See more on Rockss and Fruit...)

    (Leoville-Poyferre) This was excellent with soaring aromas of mint, leather, cassis and tar. Crunchy and ripe in the mouth with nice richness but not much complexity. Alot of material in the wine and will take many years to come around.

RJonWine.com

  • By Richard Jennings
    1/22/2005, (See more on RJonWine.com...) 92 points

    (Château Léoville Poyferré) Lavender, lovely nose; tasty, elegant, cassis, berry palate with soft velvety tannins; medium finish

NOTE: Some content is property of Decanter and JancisRobinson.com and Vinous and Rockss and Fruit and RJonWine.com.

Add a Pro Review Add Your Own Reviews:
 

Advertisement

×