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Who Likes This Wine(13)

  1. Juliansi

    Juliansi

    843 Tasting Notes

  2. Vinnut

    Vinnut

    3,783 Tasting Notes

  3. tedcholl

    tedcholl

    1,636 Tasting Notes

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Community Tasting Notes (18) Avg Score: 91.5 points

  • Nose took hours to coax, I only got hints of dried flowers and potpourri, with the faintest of cherries too.

    Medium to full bodied style Nebbiolo, still very tannic at this stage. I really appreciated the classical Barolo notes of tar and more red fruit on the palate, but it's still not perfectly come together at 7 years.

    Simply did not prepare this well enough, bottle breathing for 4 hours just wasn't enough. I would definitely recommend waiting at least another 3 years or do a full decant to unlock this wine!

    Hari Raya, Mothers Day and Boon's birthday - Yes, 3 parties in one, in Ad and B's beautiful home in the sky.

    Hartamas, Kuala Lumpur
    11 May 2024

    1 person found this helpful, do you? Yes - No / Comment

  • Medium garnet in color. Full, forward & attractive nose of ripe fruit aromas of red cherries, currants & strawberries with overtones of earthy/dusty & floral notes of roses, mint, dried herbs, tobacco, cocoa, leather, minerals & cedar in the background. Medium bodied with a good concentration of balanced & smooth textured, ripe fruit flavors of red sweet red cherries & strawberries & with herbs, spices & minerals. Lingering finish. Although it appears to be readily accessible at present with decanting & extending airing, but even at 7 years of age, it should continue to develop further with additional aging.

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  • 3rd and last bottle of this wonderful Barolo and very much worth $50. Very approachable young. Dried red cherry, black cherry, leather, tobacco, earthy dried rose. Elegant wine, great with food.

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  • Brought to steamboat. Open for longer next time

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  • Grilled some NY Strip Steaks and this Barolo paired wonderfully. Although young it is very drinkable now. Fresh red cherry, tobacco, earthy notes, leather. Great acidity and finish.

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JamesSuckling.com

Vinous

  • By Antonio Galloni
    2017 Barolo: Here We Go Again… (Feb 2021), 2/1/2021, (See more on Vinous...)

    (Cordero di Montezemolo Barolo Monfalletto Red) Login and sign up and see review text.

JancisRobinson.com

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