2020 Château Haut-Bailly
Red Bordeaux Blend
- France
- > Bordeaux
- > Graves
- > Pessac-Léognan
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Who Likes This Wine(9)
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wineappellation
1,296 Tasting Notes
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1nono
616 Tasting Notes
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nwebstar
577 Tasting Notes
Community Tasting Notes (20) Avg Score: points
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Pro Reviews
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JancisRobinson.com
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By Julia Harding, MW
(Ch Haut-Bailly Pessac-Léognan Red) Subscribe to see review text.
1/24/2024, (See more on JancisRobinson.com...)
Winedoctor
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By Chris Kissack
(Château Haut-Bailly Pessac-Léognan Red) Login and sign up and see review text.
April 2023, 4/1/2023, (See more on Winedoctor...)
JebDunnuck.com
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By Jeb Dunnuck
(Chateau Haut-Bailly) Login and sign up and see review text.
2020 Bordeaux from Bottle, 3/29/2023, (See more on JebDunnuck.com...)
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By Antonio Galloni
(Haut-Bailly Haut-Bailly Red) Login and sign up and see review text.
Bordeaux 2020: Saving the Best for Last (Feb 2023), 2/1/2023, (See more on Vinous...) -
By Neal Martin
(Haut-Bailly Haut-Bailly Red) Login and sign up and see review text.
Thrice Is Nice: Bordeaux 2020 in Bottle (Feb 2023), 2/1/2023, (See more on Vinous...)
Decanter
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By Georgina Hindle
(Château Haut-Bailly, Cabernet Sauvignon, Pessac-Léognan, Bordeaux, France, Red) Login and subscribe to see review text.
Bordeaux 2020 in bottle, 1/3/2023, (See more on Decanter...)
Winedoctor
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By Chris Kissack
(Château Haut-Bailly Pessac-Léognan Red) Login and sign up and see review text.
December 2022, 12/1/2022, (See more on Winedoctor...)
JancisRobinson.com
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By Jancis Robinson, MW
(Ch Haut-Bailly Pessac-Léognan Red) Subscribe to see review text.
11/9/2022, (See more on JancisRobinson.com...)
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By Antonio Galloni
(Haut-Bailly Haut-Bailly Red) Login and sign up and see review text.
2020 Bordeaux En Primeur: Almost Back to Normal (Jun 2021), 6/1/2021, (See more on Vinous...)
JebDunnuck.com
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By Jeb Dunnuck
(Chateau Haut-Bailly) Login and sign up and see review text.
Bordeaux 2020: En Primeur – Part 1, 5/23/2021, (See more on JebDunnuck.com...)
JancisRobinson.com
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By Richard Hemming, MW
(Ch Haut-Bailly Pessac-Léognan Red) Subscribe to see review text.
5/10/2021, (See more on JancisRobinson.com...)
JamesSuckling.com
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By James Suckling
(Château Haut-Bailly Pessac-Léognan, France) Login and sign up and see review text.
5/6/2021, (See more on JamesSuckling.com...)
Decanter
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By Jane Anson
(Château Haut-Bailly, Pessac-Léognan, Bordeaux, France, Red) Login and subscribe to see review text.
Bordeaux En Primeur 2020 Pessac-Léognan, 5/1/2021, (See more on Decanter...)
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By Neal Martin
(Haut-Bailly Haut-Bailly Red) Login and sign up and see review text.
Vingt-Vingt Vins: Bordeaux 2020 (May 2021), 5/1/2021, (See more on Vinous...)
JancisRobinson.com
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4/19/2021, (See more on JancisRobinson.com...)
(Ch Haut-Bailly Pessac-Léognan Red) Subscribe to see review text.
Winedoctor
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By Chris Kissack
(Château Haut-Bailly Pessac-Léognan Red) Login and sign up and see review text.
April 2021, 4/1/2021, (See more on Winedoctor...)
NOTE: Some content is property of JancisRobinson.com and Winedoctor and JebDunnuck.com and Vinous and Decanter and JamesSuckling.com.
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Wine Definition
- Vintage2020
- TypeRed
- ProducerChâteau Haut-Bailly
- VarietyRed Bordeaux Blend
- Designationn/a
- Vineyardn/a
- CountryFrance
- RegionBordeaux
- SubRegionGraves
- AppellationPessac-Léognan
- Display optionsDefault
- UPC/EAN Code097000336926, 3419466263633, 3760278782073, 3760278782615, 649185026919, 7070293004101
4/1/2024 - MAXIMUM SATISFACTION wrote: 93 Points
Opened in the bottle for a few hours. It was ripe but also had a lot of savory funk notes that I was not expecting.
4 people found this helpful, do you? Yes - No / Comment
11/26/2023 - ayalao3 wrote: 95 Points
Tannic still but you can tell the potential. Wait 5 yrs at least 95-96
4 people found this helpful, do you? Yes - No / Comments (5)
11/24/2023 - wineappellation Likes this wine: 93 Points
Ripe blackfruits, herbaceous, creamy oak, chocolaty.
2 people found this helpful, do you? Yes - No / Comment
11/18/2023 - nwebstar Likes this wine: 90 Points
Langtons Bordeaux 2020 Arrival Tasting (Sydney, Australia): Most interesting and perplexing. Quite a volatile showing. I felt I detected a sense of greenness but then also a burnt fruit finish. Possibly the most tannic of all wines tasted. Presented with a very fresh light colour - almost Pinot Noir esque. Hard to predict how this will play out.
1 person found this helpful, do you? Yes - No / Comment
11/17/2023 - chatters wrote:
Dark hued fruits, a little meaty underpin, savoury and sweet spice, a little closed in fact; a sense of brooding density. Juicy, fleshy, dense in the mouth…black fruit and good quality oak vie for attention on the palate; they're both a bit noisy at the moment but there is promise despite the volume; there is harmony. Long. Time, lots of it.
2 people found this helpful, do you? Yes - No / Comment