Some really interesting (and great) Italians (Primo Vino (Little Italy, Cleveland)): I think Robert opened this (not sure). It was a treat although i found it to be past prime. Still, it had something to offer and was not dead yet. Ruby in color, brown at the edges. The nose has dried fruits, a bit of decayed flowers, with air some cherries and tar. On the palate, no tannins left. There is mostly dried cherries, but some fresh. Good acidity. Showing a nice layering of dried fruits, earth and forest floor. Good finish. Fun to try and certainly worth drinking.
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8/9/2017 - Loren Sonkin wrote: 88 Points
Some really interesting (and great) Italians (Primo Vino (Little Italy, Cleveland)): I think Robert opened this (not sure). It was a treat although i found it to be past prime. Still, it had something to offer and was not dead yet. Ruby in color, brown at the edges. The nose has dried fruits, a bit of decayed flowers, with air some cherries and tar. On the palate, no tannins left. There is mostly dried cherries, but some fresh. Good acidity. Showing a nice layering of dried fruits, earth and forest floor. Good finish. Fun to try and certainly worth drinking.
1 person found this helpful, do you? Yes - No / Comment