2017 Domaine Tempier Bandol La Migoua

Community Tasting Notes (6) Avg Score: 94 points

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  1/15/2023 - fdub Likes this wine: 95 Points

  Paired with zaatar crusted salmon, super lifted nose with red cherry and crushed herbs, good depth and balance.

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  12/27/2021 - marcus_francois Likes this wine:

  Not as tannic as I expected which is likely due to poor storage at the restaurant. Not a lot of fruit at first, more floral, violet and lavender, then animal notes and dark minerality. Very midpalate. Modest freshness here. With air, the fruit came out, more of like a ripe dark sour cherry. Decanter seems like the way to go.

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  9/5/2020 - Burgundy Al wrote:

  Ravinia at Home (The Krengels - Bannockburn IL): Small glass, brief note. Very reductive start. Lots here, just in the background for now.

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  12/30/2019 - kosinski wrote:

  Aroma: almond pit, cherries, plums and herbs.
  Palate: cherries and plums with ample mineral and dried herb notes. Nice acid balance and good tannic structure.

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  12/16/2019 - GraffCellar Likes this wine: 93 Points

  Big and Chewy

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View all 6 Community Tasting Notes

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