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Community Tasting Notes (2) Avg Score: 95 points

  • Blackberries, black cherries, licorice, mint, flowers, camphor, and cigar wrappers produce an attention-seeking perfume. On the palate, the wine is racy, fruity, intense, long, and deep. There is a strong beginning, middle, and end, with a finish that lasts. This is a true Pauillac. The wine blends 71% Cabernet Sauvignon, 24% Merlot, 3% Cabernet Franc, 2% Petit Verdot. 13.7% ABV. 3.75 pH. The harvest took place September 13 - October 4. Drink from 2028-2060. 94-96 Pts.

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  • 94-96 Punkte. Diskret, tief, dunkel, steinig, rauchig, kühl, nobel; am Gaumen von dichtem Bau, druckvoll, straff, Massen von Tannin, viel Rasse, beeindruckende Länge, mineralisches Finale. Ein top Lynch Bages, für eine kleine Ewigkeit gebaut. (En Primeur Tasting April 2024)

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  • By Antonio Galloni
    Bordeaux at the Crossroads: 2023 En Primeur (April 2024), 4/1/2024, (See more on Vinous...)

    (Lynch-Bages Lynch-Bages Red) Login and sign up and see review text.
  • By Neal Martin
    The Dalmatian Vintage: Bordeaux 2023 (Apr 2024), 4/1/2024, (See more on Vinous...)

    (Lynch-Bages Lynch-Bages Red) Login and sign up and see review text.

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