Food Pairing Tags

Add My Food Pairing Tags

Note Display Settings

No community tasting notes.

What Do You Think? Add a Tasting Note

Professional reviews have copyrights and you can view them here for your personal use only as private content. To view pro reviews you must either subscribe to a pre-integrated publication or manually enter reviews below. Learn more.


View From the Cellar

Vintage Tastings

  • By John Kapon
    Bastille Day in Beaune, 7/24/2008 95 points

    (DRC Echezeaux) A pair of glorious 1937s were next, beginning with a great bottle of 1937 DRC Echezeaux. Aromas of green olives danced on a platform of ripe brown sugar and oat, combined with tomato and Worcestershire. This was a heady and saucy wine, still with sold t ‘n a in its nose. Someone noted ‘licorice’ in the nose, and benevolent ‘rubber’ on the palate. Superb brown sugar flavors graced its rich and saucy palate. Sweet, black and red cherry flavors balanced with its hearty acidity. I could see it being a touch too ripe for some, since it was so ‘hedonistic.’ I was quickly skewered for my use of the word, and despite that, everyone was in agreement that this was an outstanding and impressive bottle.

NOTE: Some content is property of Burghound and View From the Cellar and Vintage Tastings.

Add a Pro Review Add Your Own Reviews:

Report a problem with the information on this page.