Decanted. Higher acidity than the Margaux on the side, less obvious fruit too, even if still plenty. Clean, resolved and linear, very delicious and required some air to come out of its shell. 93
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Last pour from a coravined magnum at 67 Pall Mall. Faded red colour with hints of brown. Utterly incredible on the palate though. Beautiful, delicate but intense and incredibly persistent red fruits. What a privilege to taste this.
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From a half bottle. Beautiful garnet color with less bricking than I expected. The nose is classic Pauillac with cassis, earth, hints of leather. Fantastic to smell, but less exciting to drink, metallic and thin in the mouth. The beauty of the nose persisted for 24hrs, unfortunately the mouth never synchronized.
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11/20/2023 - hprphf wrote: 93 Points
Decanted. Higher acidity than the Margaux on the side, less obvious fruit too, even if still plenty. Clean, resolved and linear, very delicious and required some air to come out of its shell. 93
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5/25/2022 - jlgnml Likes this wine: 90 Points
Similar to the ‘52 with the faint color, good nose, just lacking what I would have expected from the vintage.
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2/5/2018 - RayOB wrote: flawed
Drank at 67
Sad to say dead and gone.
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7/13/2017 - DAN BAILEY Likes this wine:
Last pour from a coravined magnum at 67 Pall Mall. Faded red colour with hints of brown. Utterly incredible on the palate though. Beautiful, delicate but intense and incredibly persistent red fruits. What a privilege to taste this.
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9/24/2016 - ATBridge wrote:
From a half bottle. Beautiful garnet color with less bricking than I expected. The nose is classic Pauillac with cassis, earth, hints of leather. Fantastic to smell, but less exciting to drink, metallic and thin in the mouth. The beauty of the nose persisted for 24hrs, unfortunately the mouth never synchronized.
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